1. General Details

    • Size: Filet, 2 KG up, 2.5 KG up
    • Origin: Japan

  2. Facts


    Sushi grade yellowtail or more commonly known as Hamachi, is one of the most popular fish used for sushi and sashimi. … Hamachi are raised in a stress free environment; allowing the fish to gain a high fat content which results in a perfect buttery texture and a rich flavor.

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